Nut Butter Donuts
You can use any nut butter you have on hand for this recipe! Cashew, almond, peanut, you name it!
Nut Butter Donuts
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Servings: 8 Donuts
Equipment
- Donut Pan
Ingredients
- 1/2 cup Nut Butter (I Used Cashew Butter) Make sure there are no added oils.
- 2 Eggs
- 1/4 cup Coconut Flour
- 1/2 cup Unsweetened Applesauce
- 1/2 tsp Baking Soda
- 1/2 tsp Baking Powder
- 1/4 cup Chocolate Chips (Optional)
Instructions
- Preheat oven to 350F.
- Combine all ingredients in a bowl, stirring in chocolate chips last.
- Pour into a greased donut pan.
- Bake for 10-12 mins or until golden brown.
Notes
If you do not have a donut pan, you can make muffins instead! Just be sure to use muffin liners so they do nit stick to the pan.
